Shop M.O. and Gift Cards

Capture the flavours of the Fall and savour the contemporary French favourites crafted with the finest fall produce with us.

Amber is offering time-limited perks and an inclusive wine pairing experience from Monday to Sunday, elevating the luxurious gastronomic experience to new heights.

Take home with the unique, iconic Hotel Fan as a remembrance of the fond memories at The Landmark Mandarin Oriental, Hong Kong.

Traditional French Viennoiserie, made by our pastry team and made popular by SOMMKind of Brunch’s famous bread basket.

The croissant is dairy free as they are turned with fairtrade Coconut Butter & Sprayed with Maple syrup. The croissant contains Gluten.

LMO Freshly Baked Special Edition returns with an irresistible series of Basque Burnt Cheesecakes by Chef Richard Ekkebus and newly appointed Executive Pastry Chef Carles Codina.

Close on the heels of the first collaboration between Amber and Young Master - Amber's Dark Toast Wild Ale, the duo has partnered with local farmers co-op Farmhouse Productions to transform surplus lychee from New Territories into a unique wild ale that showcases a seldom seen glimpse of Hong Kong's terroir..

Cakes by Amber presents the cake menu in the two-Michelin-starred restaurant that features meticulous creations, combined with inspiring flavours and multiple textures which delight more than just our palates.

Award-winning technology from Dr. LEVY Switzerland®, available exclusively at The Oriental Spa is set to deliver an unmatched beauty experience. Reawaken your skin’s youthful vitality with this special collection.