餐饮美食

26 April to 6 May 2025

In celebration of Japan’s Golden Week, Sense presents three luxurious lunch courses namely Peony, Orchid, and Lily, crafted by our seasoned culinary team to showcase the richness of premium Cantonese cuisine. Highlights include Rose-Flavoured Deep-Fried King Prawn with Mango Mayonnaise, Double-boiled Superior Broth, and Braised Lobster with Glass Noodle, among other exquisite Cantonese dishes. Dine in style with panoramic views of Tokyo’s skyline bathed in springtime light, while our expert sommeliers provide curated wine selection to elevate your experience.

Discover our new menu at K’shiki, where the delicate flavours of Italy unfold in every dish. Crafted by Chef Fulvio, this exceptional menu showcases homemade pasta, meats from the grill, and a refined selection of wines, thoughtfully curated by our sommelier team. Savour authentic Italian cuisine while taking in the breathtaking city views from the 37th floor.

2025年4月24日前有效

尊享东方酒廊专属下午茶，品味灵感源自樱花与 French Bloom 的精致咸甜美点。品尝无酒精气泡酒，更可获赠限量版托特包留念（数量有限）。

主厨 Kento 将发挥无限创意，在38楼为您打造奇妙的分子料理体验。他的手绘故事书将每一道菜肴变成美食的艺术殿堂，激发丰富感官和奇思妙想。

2025年12月31日前有效

为了纪念酒店开业20周年，东京文华东方酒店隆重推出专属餐饮礼遇，有效期至2025年12月31日。全年在任何酒店内餐厅或酒吧累计消费20次且每次消费额至少为20,000日元的尚扇荟 (Fans of M.O) 会员，可获赠50,000日元的餐饮券。

必须直接通过我们的餐饮页面、发送电子邮件或拨打 +81 (3) 3270 8188进行预订。